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DC FieldValueLanguage
dc.contributor.advisorRiehn, Katharina-
dc.contributor.authorRohwer, Annika-
dc.date.accessioned2021-05-04T11:25:32Z-
dc.date.available2021-05-04T11:25:32Z-
dc.date.created2020-
dc.date.issued2021-
dc.identifier.urihttp://hdl.handle.net/20.500.12738/10945-
dc.language.isodeen_US
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/-
dc.subject.ddc630: Landwirtschaft, Veterinärmedizinen_US
dc.titleErstellung eines Hygienekonzeptes nach HACCP für die Direktvermarktung durch Landwirte am Beispiel von Milchtankstellende
dc.typeThesisen_US
openaire.rightsinfo:eu-repo/semantics/openAccessen_US
thesis.grantor.departmentDepartment Ökotrophologieen_US
thesis.grantor.universityOrInstitutionHochschule für angewandte Wissenschaften Hamburgen_US
tuhh.contributor.refereeHäusler, Michael-
tuhh.identifier.urnurn:nbn:de:gbv:18302-reposit-122452-
tuhh.oai.showtrueen_US
tuhh.publication.instituteFakultät Life Sciencesen_US
tuhh.type.opusBachelor Thesis-
dc.type.casraiSupervised Student Publication-
dc.type.dinibachelorThesis-
dc.type.driverbachelorThesis-
dc.type.statusinfo:eu-repo/semantics/publishedVersionen_US
dc.type.thesisbachelorThesisen_US
dcterms.DCMITypeText-
tuhh.dnb.statusdomain-
item.creatorGNDRohwer, Annika-
item.openairetypeThesis-
item.openairecristypehttp://purl.org/coar/resource_type/c_46ec-
item.creatorOrcidRohwer, Annika-
item.languageiso639-1de-
item.grantfulltextopen-
item.cerifentitytypePublications-
item.advisorGNDRiehn, Katharina-
item.fulltextWith Fulltext-
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