| Title: | Sensory analyses of cocoa and chocolate along the cocoa production chain | Language: | English | Authors: | Nottelmann, Stephanie Bisping, Bernward Kadow, Daniel Krabbe, Christina Krähmer, Andrea Rohn, Sascha Rudolph, Barbara Tietz, Fabian von Wallbrunn, Christian Riehn, Katharina |
Issue Date: | 2017 | Conference: | International Conference on Cocoa Coffee and Tea 2017 | URI: | http://hdl.handle.net/20.500.12738/11627 | Institute: | Department Ökotrophologie Fakultät Life Sciences |
Type: | Poster |
| Appears in Collections: | Publications without full text |
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