Publisher DOI: 10.1006/appe.1997.0117
Title: The sensory evaluation of fat content is Influenced by cognitive variables
Language: English
Authors: Westenhöfer, Joachim  
Ense, Birgit 
Poggense, Götz 
Abheide, Inge 
Westenhöfer, Kristine 
Pudel, Volker 
Issue Date: Oct-1997
Publisher: Elsevier
Source: Titel des kompletten Zeitschriftenbeitrages: Abstracts: Sixth Food Choice Conference
Journal or Series Name: Appetite 
Volume: 29
Issue: 2
Startpage: 242
Endpage: 242
Conference: Food Choice Conference 1997 
URI: http://hdl.handle.net/20.500.12738/13086
ISSN: 1095-8304
Institute: Department Gesundheitswissenschaften 
Fakultät Life Sciences 
Type: Article
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