| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Willner, Thomas | - |
| dc.contributor.author | Sitzmann, Werner | - |
| dc.contributor.author | Münch, E.-W. | - |
| dc.date.accessioned | 2020-08-26T09:17:08Z | - |
| dc.date.available | 2020-08-26T09:17:08Z | - |
| dc.date.issued | 1989 | - |
| dc.identifier.uri | http://hdl.handle.net/20.500.12738/1332 | - |
| dc.language.iso | en | en_US |
| dc.relation.ispartofseries | Proceedings of the World Conference “Edible Fats and Oils Processing : Basic Principles and Modern Practices” | |
| dc.subject.ddc | 640: Hauswirtschaft | en_US |
| dc.title | Production of Cocoa Butter Replacers by Fractionation of Edible Oils and Fats | en |
| dc.type | inProceedings | en_US |
| dc.relation.conference | World Conference Edible Fats and Oils Processing - Basic Principles and Modern Practices 1989 | en_US |
| local.contributorCorporate.editor | American Oil Chemists´ Society (AOCS) | - |
| openaire.rights | http://purl.org/coar/access_right/c_14cb | en_US |
| tuhh.container.endpage | 245 | en_US |
| tuhh.container.startpage | 239 | en_US |
| tuhh.oai.show | true | en_US |
| tuhh.publication.institute | Thyssenkrupp AG | en_US |
| tuhh.relation.ispartofseries | World Conference Edible Fats and Oils Processing : Basic Principles and Modern Practices ; Proceedings | en_US |
| tuhh.type.opus | InProceedings (Aufsatz / Paper einer Konferenz etc.) | - |
| dc.type.casrai | Conference Paper | - |
| dc.type.dini | contributionToPeriodical | - |
| dc.type.driver | contributionToPeriodical | - |
| dc.type.status | info:eu-repo/semantics/publishedVersion | en_US |
| dcterms.DCMIType | Text | - |
| item.creatorGND | Willner, Thomas | - |
| item.creatorGND | Sitzmann, Werner | - |
| item.creatorGND | Münch, E.-W. | - |
| item.fulltext | No Fulltext | - |
| item.creatorOrcid | Willner, Thomas | - |
| item.creatorOrcid | Sitzmann, Werner | - |
| item.creatorOrcid | Münch, E.-W. | - |
| item.seriesref | World Conference Edible Fats and Oils Processing : Basic Principles and Modern Practices ; Proceedings | - |
| item.grantfulltext | none | - |
| item.cerifentitytype | Publications | - |
| item.tuhhseriesid | World Conference Edible Fats and Oils Processing : Basic Principles and Modern Practices ; Proceedings | - |
| item.languageiso639-1 | en | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_5794 | - |
| item.openairetype | inProceedings | - |
| crisitem.author.dept | Department Verfahrenstechnik | - |
| crisitem.author.parentorg | Fakultät Life Sciences | - |
| Appears in Collections: | Publications without full text | |
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