Responding to Food Production Challenges in the Face of Global Warming at Community Level in Kenya: The role of a local University

Leal Filho, Walter; Kalangu, J.; Mwangi, M.

Titel:	Responding to Food Production Challenges in the Face of Global Warming at Community Level in Kenya: The role of a local University
Autorenschaft:	Leal Filho, Walter Kalangu, J. Mwangi, M.
Herausgeber*In:	Behnassi, Mohamed Pollmann, Olaf Kissinger, Gabrielle
Erscheinungsdatum:	2013
Verlag:	Berlin ; Springer
URI:	http://hdl.handle.net/20.500.12738/1447
ISBN:	978-94-007-6719-5
Einrichtung:	Forschungs- und Transferzentrum Nachhaltigkeit und Klimafolgenmanagement
Dokumenttyp:	Chapter (Book)
Appears in Collections:	Publications without full text