Title: Assessment of the oxidative stability of sunflower oil and high-oleic sunflower oil by means of solid phase microextraction-gas chromatography
Authors: Petersen, Katharina D. 
Kleeberg, Kim Karen 
Jahreis, Gerhard 
Fritsche, Jan 
Issue Date: 2012
Journal or Series Name: International journal of food sciences and nutrition 
Volume: 63
Startpage: 160
Endpage: 169
URI: http://hdl.handle.net/20.500.12738/1579
Institute: Department Ökotrophologie 
Fakultät Life Sciences 
Type: Article
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