| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2026-05-13T09:36:09Z | - |
| dc.date.available | 2026-05-13T09:36:09Z | - |
| dc.date.issued | 2024 | - |
| dc.identifier.isbn | 978-3-662-68974-5 | en_US |
| dc.identifier.isbn | 978-3-662-68973-8 | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12738/19286 | - |
| dc.language.iso | de | en_US |
| dc.publisher | Springer | en_US |
| dc.subject | Sport | en_US |
| dc.subject | Ernährung | en_US |
| dc.subject.ddc | 610: Medizin | en_US |
| dc.title | Praxis der Sporternährung : ein Leitfaden für Studierende und Fachkräfte der Ernährungs- und Sportwissenschaften | de |
| dc.type | book | en_US |
| dc.description.version | AlternativeReviewed | en_US |
| local.contributorPerson.editor | König, Daniel | - |
| local.contributorPerson.editor | Carlsohn, Anja | - |
| tuhh.oai.show | true | en_US |
| tuhh.publication.institute | Department Ökotrophologie (ehemalig, aufgelöst 10.2025) | en_US |
| tuhh.publication.institute | Fakultät Life Sciences (ehemalig, aufgelöst 10.2025) | en_US |
| tuhh.publication.institute | Competence Center Gesundheit | en_US |
| tuhh.publication.institute | Forschungs- und Transferzentrum Medizin, Gesundheit, Technik | en_US |
| tuhh.publisher.doi | 10.1007/978-3-662-68974-5 | - |
| tuhh.type.opus | Buch (Monographie) | - |
| dc.type.casrai | Book | - |
| dc.type.dini | book | - |
| dc.type.driver | book | - |
| dc.type.status | info:eu-repo/semantics/publishedVersion | en_US |
| dcterms.DCMIType | Text | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_2f33 | - |
| item.languageiso639-1 | de | - |
| item.fulltext | No Fulltext | - |
| item.cerifentitytype | Publications | - |
| item.grantfulltext | none | - |
| item.openairetype | book | - |
| Appears in Collections: | Publications without full text | |
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