Title: Herstellung von Kakaobutterersatz durch fraktionierte Speiseölkristallisation (Production of Cocoa Butter Replacers by Fractionation of Edible Oils)
Authors: Willner, Thomas 
Sitzmann, Werner 
Münch, E.-W. 
Issue Date: Dec-1989
Journal or Series Name: Fett : Zeitschrift für Wissenschaft und Technologie der Fette, Öle und Wachse = Lipid : journal for science and technology of fats, oils and waxes 
Volume: 91
Startpage: 586
Endpage: 592
URI: http://hdl.handle.net/20.500.12738/3837
Institute: Thyssenkrupp AG 
Type: Article
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