DC FieldValueLanguage
dc.contributor.authorJürkenbeck, Kristin
dc.contributor.authorMeyerding, Stephan
dc.date.accessioned2020-09-02T15:37:52Z-
dc.date.available2020-09-02T15:37:52Z-
dc.date.issued2019
dc.identifier.urihttp://hdl.handle.net/20.500.12738/4423-
dc.language.isoen
dc.relation.ispartofEuropean Journal of Horticultural Science
dc.titlePreferences for fresh tomatoes with a focus on young consumers in Germany - Choice-experiment and latent class analysis
dc.typeArticle
tuhh.container.endpage331
tuhh.container.issue6
tuhh.container.startpage325
tuhh.container.volume84
tuhh.oai.showtrueen_US
tuhh.publication.instituteDepartment Ökotrophologie
tuhh.publication.instituteFakultät Life Sciences
tuhh.publisher.doi10.17660/eJHS.2019/84.6.1-
tuhh.type.opus(wissenschaftlicher) Artikel-
dc.type.casraiJournal Article-
dc.type.diniarticle-
dc.type.driverarticle-
dcterms.DCMITypeText-
item.languageiso639-1en-
item.fulltextNo Fulltext-
item.creatorGNDJürkenbeck, Kristin-
item.creatorGNDMeyerding, Stephan-
item.openairetypeArticle-
item.grantfulltextnone-
item.creatorOrcidJürkenbeck, Kristin-
item.creatorOrcidMeyerding, Stephan-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
crisitem.author.deptDepartment Ökotrophologie-
crisitem.author.parentorgFakultät Life Sciences-
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