Title: Fractionation
Language: German
Authors: Kellens, Marc 
De Greyt, Wim 
Willner, Thomas 
Editor: Bockisch, Michael 
Willner, Thomas 
Issue Date: 2019
Journal or Series Name: The Technology of Fats and Oils, Frankfurt a.M.. 
Conference: Deutsche Gesellschaft für Fettwissenschaft e.V 
URI: http://hdl.handle.net/20.500.12738/4457
ISBN: 978-3-00-061713-3
Institute: Department Verfahrenstechnik 
Fakultät Life Sciences 
Type: Chapter (Book)
Appears in Collections:Publications without full text

Show full item record

Page view(s)

28
checked on Dec 25, 2024

Google ScholarTM

Check

HAW Katalog

Check

Add Files to Item

Note about this record


Items in REPOSIT are protected by copyright, with all rights reserved, unless otherwise indicated.