DC FieldValueLanguage
dc.contributor.authorvon Lippe-Falkenflucht, Maximilian
dc.contributor.authorCarlsohn, Anja
dc.date.accessioned2020-09-02T15:40:34Z-
dc.date.available2020-09-02T15:40:34Z-
dc.date.issued2018
dc.identifier.urihttp://hdl.handle.net/20.500.12738/4937-
dc.description.abstract[TOP 10 nomination for poster award of the German Olympic Congress for Sports Medicine]
dc.language.isode
dc.relation.ispartofDeutsche Zeitschrift für Sportmedizin
dc.titleErhöht eine reduzierte Kohlenhydratverfügbarkeit nach dem "Train Low"- Konzept die Erkrankungsrate?
dc.typeArticle
tuhh.container.endpage136
tuhh.container.issue5
tuhh.container.startpage136
tuhh.container.volume69
tuhh.oai.showtrueen_US
tuhh.publication.instituteDepartment Ökotrophologie
tuhh.publication.instituteFakultät Life Sciences
tuhh.type.opus(wissenschaftlicher) Artikel-
dc.type.casraiJournal Article-
dc.type.diniarticle-
dc.type.driverarticle-
dcterms.DCMITypeText-
item.creatorGNDvon Lippe-Falkenflucht, Maximilian-
item.creatorGNDCarlsohn, Anja-
item.fulltextNo Fulltext-
item.creatorOrcidvon Lippe-Falkenflucht, Maximilian-
item.creatorOrcidCarlsohn, Anja-
item.grantfulltextnone-
item.cerifentitytypePublications-
item.languageiso639-1de-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.openairetypeArticle-
crisitem.author.deptDepartment Ökotrophologie-
crisitem.author.parentorgFakultät Life Sciences-
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