DC FieldValueLanguage
dc.contributor.authorWestenhöfer, Joachim
dc.date.accessioned2020-09-02T15:41:00Z-
dc.date.available2020-09-02T15:41:00Z-
dc.date.issued1995
dc.identifier.urihttp://hdl.handle.net/20.500.12738/5035-
dc.language.isoen
dc.publisherWashington, D.C. ; ILSI Press
dc.relation.ispartofLight Foods: An Assessment of their Psychological, Sociocultural, Physiological, Nutrtional and Safety Aspects.
dc.titlePsychological aspects of light products
dc.typeinBook
local.contributorPerson.editorLeathwood, P.D.
local.contributorPerson.editorLouis-Sylvestre, J.
local.contributorPerson.editorMareschi, J.-P.
tuhh.container.endpage12
tuhh.container.startpage1
tuhh.oai.showtrueen_US
tuhh.publication.instituteDepartment Gesundheitswissenschaften
tuhh.publication.instituteFakultät Life Sciences
tuhh.type.opusInBuch (Kapitel / Teil einer Monographie)-
dc.type.casraiBook Chapter-
dc.type.dinibookPart-
dc.type.driverbookPart-
dcterms.DCMITypeText-
item.languageiso639-1en-
item.fulltextNo Fulltext-
item.creatorGNDWestenhöfer, Joachim-
item.openairetypeinBook-
item.grantfulltextnone-
item.creatorOrcidWestenhöfer, Joachim-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_3248-
crisitem.author.deptDepartment Gesundheitswissenschaften-
crisitem.author.orcid0000-0002-3203-6599-
crisitem.author.parentorgFakultät Life Sciences-
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