Publisher DOI: 10.1186/s12995-018-0190-0
Title: Food offerings on board and dietary intake of European and Kiribati seafarers - Cross-sectional data from the Seafarer Nutrition Study
Language: English
Authors: Zyriax, Birgit-Christiane 
von Katzler, Robert 
Jagemann, Bettina 
Westenhöfer, Joachim  
Jensen, Hans-Joachim 
Harth, Volker 
Oldenburg, Marcus 
Issue Date: 27-Feb-2018
Publisher: London : BioMed Central
Source: article number: 9
Journal or Series Name: Journal of occupational medicine and toxicology 
Volume: 13
URI: http://hdl.handle.net/20.500.12738/5077
ISSN: 1745-6673
Institute: Department Gesundheitswissenschaften 
Fakultät Life Sciences 
Type: Article
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