Fulltext available Open Access
DC FieldValueLanguage
dc.contributor.advisorHübner, Martin-
dc.contributor.authorSchulz, Carsten
dc.date.accessioned2020-09-29T15:58:10Z-
dc.date.available2020-09-29T15:58:10Z-
dc.date.created2008
dc.date.issued2008-08-26
dc.identifier.urihttp://hdl.handle.net/20.500.12738/9528-
dc.description.abstractDie vorliegende Arbeit stellt ein Konzept zur Evaluierung von Spamfilter-Mechanismen vor.de
dc.language.isodede
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/-
dc.subject.ddc070 Nachrichtenmedien, Journalismus, Verlagswesen
dc.titleEvaluierung von Spamfilter-Mechanismende
dc.typeThesis
openaire.rightsinfo:eu-repo/semantics/openAccess
thesis.grantor.departmentDepartment Informatik
thesis.grantor.placeHamburg
thesis.grantor.universityOrInstitutionHochschule für angewandte Wissenschaften Hamburg
tuhh.contributor.refereeNeitzke, Michael-
tuhh.gvk.ppn575012994
tuhh.identifier.urnurn:nbn:de:gbv:18302-reposit-95302-
tuhh.note.externpubl-mit-pod
tuhh.note.intern1
tuhh.oai.showtrueen_US
tuhh.opus.id612
tuhh.publication.instituteDepartment Informatik
tuhh.type.opusBachelor Thesis-
dc.subject.gndSpam-Mail
dc.type.casraiSupervised Student Publication-
dc.type.dinibachelorThesis-
dc.type.driverbachelorThesis-
dc.type.statusinfo:eu-repo/semantics/publishedVersion
dc.type.thesisbachelorThesis
dcterms.DCMITypeText-
tuhh.dnb.statusdomain-
item.creatorGNDSchulz, Carsten-
item.fulltextWith Fulltext-
item.creatorOrcidSchulz, Carsten-
item.grantfulltextopen-
item.cerifentitytypePublications-
item.advisorGNDHübner, Martin-
item.languageiso639-1de-
item.openairecristypehttp://purl.org/coar/resource_type/c_46ec-
item.openairetypeThesis-
Appears in Collections:Theses
Files in This Item:
File SizeFormat
BA_Schulz.pdf2.53 MBAdobe PDFView/Open
Show simple item record

Page view(s)

254
checked on Dec 27, 2024

Download(s)

257
checked on Dec 27, 2024

Google ScholarTM

Check

HAW Katalog

Check

Note about this record


Items in REPOSIT are protected by copyright, with all rights reserved, unless otherwise indicated.