Comparison of analytical and sensory lipid oxidation paramters in conventional and high-oleic rapeseed oil

Petersen, Katharina D.; Kleeberg, Kim Karen; Jahreis, Gerhard; Busch-Stockfisch, Mechthild; Fritsche, Jan

Title:	Comparison of analytical and sensory lipid oxidation paramters in conventional and high-oleic rapeseed oil
Authors:	Petersen, Katharina D. Kleeberg, Kim Karen Jahreis, Gerhard Busch-Stockfisch, Mechthild Fritsche, Jan
Issue Date:	2012
Journal or Series Name:	European journal of lipid science and technology : official journal of the German Society for Fat Science (DFG)
Volume:	114
Issue:	10
Startpage:	1193
Endpage:	1203
URI:	http://hdl.handle.net/20.500.12738/1557
Institute:	Department Ökotrophologie Fakultät Life Sciences
Type:	Article
Appears in Collections:	Publications without full text