Publisher DOI: 10.1016/j.sbr.2025.100028
Title: What’s in a name? : How product wording shapes cultured meat acceptance among educated Gen Z early adopters in Germany
Language: English
Authors: Meyerding, Stephan 
Schneider, Sarah 
Issue Date: 24-Dec-2025
Publisher: Elsevier
Journal or Series Name: Strategic business research 
Volume: 2
Issue: 1
URI: https://hdl.handle.net/20.500.12738/19074
ISSN: 3051-0643
Review status: This version was peer reviewed (peer review)
Institute: Fakultät Gesundheit 
Competence Center Gesundheit 
Type: Article
Additional note: article number: 100028
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