DC Field | Value | Language |
---|---|---|
dc.contributor.author | Willner, Thomas | - |
dc.contributor.author | Sitzmann, Werner | - |
dc.contributor.author | Dedek, J. | - |
dc.date.accessioned | 2020-08-26T12:19:22Z | - |
dc.date.available | 2020-08-26T12:19:22Z | - |
dc.date.issued | 1990-12 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12738/3832 | - |
dc.relation.ispartof | European journal of lipid science and technology : official journal of the German Society for Fat Science (DFG) | |
dc.title | Herstellung von Spezialfetten durch trockene Fraktionierung von selektiv hydrierten Speiseölen mit hohem Anteil an Rapsöl (Production of Special Fats by Dry Fractionation of Selectively Hydrogenated Edible Oils with High Content of Rapeseed Oil) | |
dc.type | Article | en_US |
tuhh.container.endpage | 602 | |
tuhh.container.startpage | 598 | |
tuhh.container.volume | 92 | |
tuhh.oai.show | true | en_US |
tuhh.publication.institute | Thyssenkrupp AG | en_US |
tuhh.type.opus | (wissenschaftlicher) Artikel | - |
dc.type.casrai | Journal Article | - |
dc.type.dini | article | - |
dc.type.driver | article | - |
dcterms.DCMIType | Text | - |
item.creatorGND | Willner, Thomas | - |
item.creatorGND | Sitzmann, Werner | - |
item.creatorGND | Dedek, J. | - |
item.fulltext | No Fulltext | - |
item.creatorOrcid | Willner, Thomas | - |
item.creatorOrcid | Sitzmann, Werner | - |
item.creatorOrcid | Dedek, J. | - |
item.grantfulltext | none | - |
item.cerifentitytype | Publications | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.openairetype | Article | - |
crisitem.author.dept | Department Verfahrenstechnik | - |
crisitem.author.parentorg | Fakultät Life Sciences | - |
Appears in Collections: | Publications without full text |
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