DC FieldValueLanguage
dc.contributor.authorvon Katzler, Robert-
dc.contributor.authorZyriax, Birgit-Christiane-
dc.contributor.authorJagemann, Bettina-
dc.contributor.authorWestenhöfer, Joachim-
dc.contributor.authorJensen, Hans-Joachim-
dc.contributor.authorHarth, Volker-
dc.contributor.authorOldenburg, Marcus-
dc.date.accessioned2020-09-02T15:38:38Z-
dc.date.available2020-09-02T15:38:38Z-
dc.date.issued2019-07-01-
dc.identifier.issn1471-2458en_US
dc.identifier.urihttp://hdl.handle.net/20.500.12738/4565-
dc.description.abstractBackground According to internal observations within a German shipping company, obvious risk-behaviour persists among the crew members coming from the Pacific Island State of Kiribati and representing a large part of the crew aboard merchant vessels of this company. These observations were related to excessive eating habits. This study aims to assess the cardiovascular risk among seafarers and to compare lifestyle factors between Kiribati and European crew members. Methods In the present maritime field study 81 sailors (48 Kiribati, 33 European, average age at 38.9 and 36.8 years respectively) were examined from April until August 2014 aboard four container ships crossing the Atlantic Ocean (participation rate of 90.9%). Results Based on the number of established risk factors, 35.4% of the Kiribati and 16.7% of the European crew members were regarded as a high risk group for cardiovascular diseases. The HDL-values of Kiribati were found to be considerably lower (34.9 mg/dl) than the references values given by the WHO and in comparison to the European crew members (44.8 mg/dl) (p = 0.002). 91.7% of Kiribati and 51.5% of European participants were found to be overweight according to WHO-criteria - with a mean Body Mass Index (BMI) of 30.3 kg/m2 and 25.6 kg/m2 (p <  0.001). Regarding lifestyle factors Kiribati often claimed to eat significantly larger amounts of food aboard while most European sailors stated to eat less or about the same during their shipboard stay (p = 0.017). Daily sleeping hours were slight on both sides; however with a mean of 5.2 h a day Kiribati crew members had significant fewer sleep (p = 0.038). The examined Kiribati sailors had a mean increase in weight of 6 kg over a 12 months period of observation. Conclusions In total the compiled data points towards a higher risk of cardiovascular diseases particularly due to alimentary habits within the Kiribati crew members. The distinct weight-gain measured among the Kiribati in spite of higher energy consumption levels at sea is alarming. Thus, the results of this study confirm the necessity of health-improving interventions aboard cargo vessels.en
dc.language.isoenen_US
dc.publisherBioMed Centralen_US
dc.relation.ispartofBMC public healthen_US
dc.subjectSeafarersen_US
dc.subjectCardiovascularen_US
dc.subjectLifestyleen_US
dc.subjectKiribatien_US
dc.subjectObesityen_US
dc.subjectVesselsen_US
dc.subject.ddc610: Medizinen_US
dc.titleLifestyle behaviour and prevalence of cardiovascular risk factors : a pilot study comparing comparison between Kiribati and European seafarersen
dc.typeArticleen_US
dc.description.versionPeerRevieweden_US
tuhh.container.volume19en_US
tuhh.oai.showtrueen_US
tuhh.publication.instituteDepartment Gesundheitswissenschaftenen_US
tuhh.publication.instituteFakultät Life Sciencesen_US
tuhh.publisher.doi10.1186/s12889-019-7186-2-
tuhh.type.opus(wissenschaftlicher) Artikel-
dc.rights.cchttps://creativecommons.org/licenses/by/4.0/en_US
dc.type.casraiJournal Article-
dc.type.diniarticle-
dc.type.driverarticle-
dc.type.statusinfo:eu-repo/semantics/publishedVersionen_US
dcterms.DCMITypeText-
local.comment.externalarticle number: 855 (2019)en_US
item.languageiso639-1en-
item.fulltextNo Fulltext-
item.creatorGNDvon Katzler, Robert-
item.creatorGNDZyriax, Birgit-Christiane-
item.creatorGNDJagemann, Bettina-
item.creatorGNDWestenhöfer, Joachim-
item.creatorGNDJensen, Hans-Joachim-
item.creatorGNDHarth, Volker-
item.creatorGNDOldenburg, Marcus-
item.openairetypeArticle-
item.grantfulltextnone-
item.creatorOrcidvon Katzler, Robert-
item.creatorOrcidZyriax, Birgit-Christiane-
item.creatorOrcidJagemann, Bettina-
item.creatorOrcidWestenhöfer, Joachim-
item.creatorOrcidJensen, Hans-Joachim-
item.creatorOrcidHarth, Volker-
item.creatorOrcidOldenburg, Marcus-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
crisitem.author.deptDepartment Gesundheitswissenschaften-
crisitem.author.orcid0000-0002-3203-6599-
crisitem.author.parentorgFakultät Life Sciences-
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